Chandigarh Institute of Hotel Management & Catering Technology, Sector 42-D, Chandigarh
Applications along with complete Bio-data, recent passport size photograph and Attested copies of testimonials are invited by the Principal/ Secretary, Chandigarh Institute of Hotel Management and Catering Technology, Sector 42-D, Chandigarh Latest by 10.08.2007
- Instructor: 01 Post for SC
- Pay: 7220-11660 plus allowances as admissible under the Rules.
- Qualification: "Three years Diploma in Hotel Management & Catering Technology form a Govt. of India Recognized Institute with at least 5 years practical experience in an educational Institution or Industry"
- Desirable: A Craft Certificate/ Diploma in any trade.
- Age: 40 years or below.
- Instructor: 01 Post (House Keeping)
- Pay: 7220-11660 plus allowances as admissible under the Rules.
- Qualification:THree years Diploma in Hotel Management & Catering Technology from a Govt. of India recognized Institute OR 1st & 2nd class degree in Home Science with at least 5 years practical experience in an educational Institution or Industry.
- Desirable: A Craft Certificate/ Diploma in House Keeping
- Age: 35 years or below
- Assistant Instructor: 02 Posts (UR 01/ PH 01)
- Pay: 5800-9200 plus allowances as admissible under the Rules.
- Qualification: Three years Diploma in Hotel Management & Catering Technology form a Govt. of India recognized Institute with at least 3 years practical experience in an educational Institution or Industry.
- Desirable: A craft Certificate/ Diploma in any trade.
- Age: 35 years or below for General Category & age relaxation will be given to the physically handicapped candidates as per the instruction issued by the Govt. of Indian from time to time.
- Assistant Instructor: 01 Post OBC
- Pay: 5800-9200 plus allowances as admissible under the Rules.
- Qualification: Three years Diploma in Hotel Management & Catering Technology form a Govt. of India recognized Institute with at least 3 years practical experience in Hotel Reception & Book-keeping (Front Office) in an educational Institution or Industry.
- Desirable: A craft Certificate/ Diploma in Hotel Reception & Book-keeping (Front Office).
- Age: 35 years or below.
- Assistant Instructor: 01 Post (One contract basis) up to 31.05.2008
- Pay: Consolidated pay 11800/- pm
- Qualification: Three years Diploma in Hotel Management & Catering Technology form a Govt. of India recognized Institute with at least 3 years practical experience in Cookery (Food Production) in an educational Institution or Industry.
- Desirable: A craft Certificate/ Diploma in Cooker (Food Production)
- Age: 35 years or below .
Subjects like Accommodation Operation, Front Office, Hotel Accountancy, Hotel Engineering Food & Beverage Control & Food Safety & Quality, Human Resource Management for 1st year & 2nd years of B.Sc. in Hospitality & Hotel Administration. Interested candidates may appear along with complete bio-data for interview from 11.00 am to 1.00 pm during working hours.
Walk in interview:
A few vacancies like Bell Boy, Floor Supervisor, Room Boy, Captain, Waiter, Commi - III, Kitchen Steward Supervisor, Masalchi, Front Office Assistant are also available through outsource agency in Hotel Chandigarh Beckons. The interested candidates may appear for interview along with complete Bio-datas between 11.00 am to 1.00 pm on working day.
Candidate working in Govt./ Semi Govt./ Autonomous Organizations should apply through proper channel Un-furnished accommodation will be provided by the Institute as per Rules, if available
Walk in interview:
A few vacancies like Bell Boy, Floor Supervisor, Room Boy, Captain, Waiter, Commi - III, Kitchen Steward Supervisor, Masalchi, Front Office Assistant are also available through outsource agency in Hotel Chandigarh Beckons. The interested candidates may appear for interview along with complete Bio-datas between 11.00 am to 1.00 pm on working day.
Candidate working in Govt./ Semi Govt./ Autonomous Organizations should apply through proper channel Un-furnished accommodation will be provided by the Institute as per Rules, if available
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